Above you see an unexpected delicacy of Nashville: deep-fried pickles with horseradish sauce. I ordered them as a novelty at a BBQ place one night; surprisingly, they turned out to be fantastic.
I really ate healthily on this trip -- deep fried pickles, BBQx15, bratwurst nachos, not to mention the aforementioned key lime martinis and copious amounts of beer. I'd like to say that since coming back I've been on a strict raw vegan diet, but that would be a lie.
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In a sort of "fall cleaning" mood today, I've stripped out some dead blogs from the links over there and added some new ones. Take a peek, won't you?